MONDAY CLOSED
TUESDAY 11:00 am -2:00 pm/
5:00 pm - 9:00 pm
WEDNESDAY 11:00 am - 2:00 pm/
5:00 pm - 9:00 pm
THURSDAY 11:00 am- 2:00 pm/
5:00 pm - 9:00 pm
FRIDAY 11:00 am - 2:00 pm/
5:00 pm - 9:00 pm
SATURDAY 5:00 pm - 9:00 pm
SUNDAY CLOSED
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Dinner Menu
Starters
-
toasted Focaccia
Our homemade Italian bread served with garlic-infused olive oil, Italian herbs, and roasted garlic cloves.
$4.00
-
Garlic Focaccia with Melted Cheese
Served with marinara sauce.
$7.00
-
Prosciutto-Wrapped Asparagus
Asparagus spears wrapped in crispy prosciutto and set in a sweet balsamic reduction.
$10.00
-
Meatballs
Three of our popular meatballs, sprinkled with aged Romano cheese.
$11.50
-
Stuffed Mushrooms
Fresh mushrooms stuffed with Italian sausage, fresh herbs, cheese, and breadcrumbs in a white cheese sauce.
$13
-
Bruschetta
Served with six pieces of toasted Focaccia. Substitute vegetable strips for $3.00
Caprese: Fresh Mozzarella with Roma tomatoes, fresh basil, and garlic-infused olive oil.
$12.00 | Half Order $6.00
Pomodoro: Diced tomatoes, roasted garlic, and basil drizzled with garlic-infused olive oil.
$9.00
White Bean Hummus: White beans blended with tahini and roasted garlic. Topped with Romano cheese and garlic-infused olive oil.
$9.00
Combination of Hummus and Pomodoro
$16.00
-
Pomodoro
Diced tomatoes, roasted garlic, and basil drizzled with garlic-infused olive oil.
$9.00
-
White Bean Hummus
White beans blended with tahini and roasted garlic. Topped with Romano cheese and garlic-infused olive oil.
$9.00
-
White Bean Hummus Supreme
Topped with Feta cheese, artichokes, Kalamata olives, red bell peppers, and garlic-infused olive oil. Served with Focaccia bread.
$16.00
Soups and Salads
-
Tomato Basil Soup
Cup
$7
Bowl
$12
-
Shrimp and Asparagus Soup
Cup
$9
Bowl
$15
-
Basil Chicken Salad
Scoop of our homemade chicken salad served on a bed of mixed greens with Roma tomatoes and Focaccia. Add dressing of your choice at no additional charge.
$12.50
-
Romaine Wedge Salad
Romaine heart topped with apples, diced Roma tomatoes, Gorgonzola cheese, and crispy prosciutto. Served with our house dressing.
$12
-
Spinach Salad
Fresh spinach leaves with apples, walnuts, and Gorgonzola cheese. Served with a sweet balsamic dressing.
Small
$9.5
Large
$14
-
Caesar Salad
Romaine lettuce topped with aged Romano cheese and crostinis. Served with our classic Caesar dressing.
Small
$7.5
Large
$11
-
Green Salad
A mix of red leaf lettuce, green leaf lettuce and kale, with tomatoes and shredded aged Romano. Served with your choice of dressing.
Small $7.5 | Large $11
Classic Pasta Favorites
-
Bolognese Pasta
Our classic Italian sausage meat sauce created from our house marinara sauce. Served over linguine pasta.
$15.00
-
Bolognese Lasagna
Layers of pasta with four cheeses and our Bolognese sauce.
$20
-
Meatballs and Pasta
Served in a red meat sauce over linguine with aged Romano cheese.
$16.50
-
Chicken Parmesan
Chicken breast baked with a cheesy breadcrumb topping in an aged Pecorino Romano cream. Served over linguine with a traditional marinara sauce.
$19.00
-
Eggplant Parmesan
Fresh eggplant slices baked with a cheesy breadcrumb topping in an aged Pecorino Romano cream. Served over linguine with a traditional marinara sauce.
$17.00
-
Pasta Fresca
Our fresh, "sauceless," light creation. Cappellini pasta topped with lightly sauteed, diced, fresh Roma tomatoes, fresh minced garlic, and fresh basil.
$12.00
-
Pastas
Cappellini
$5.00
Linguine
$5.00
Gluten Free
$6.00
Whole Wheat Spaghetti
$4.00
-
Add on to Any Dish
Grilled Chicken...add $5.00
Ground Italian Sausage...add $5.00
Italian Sausage Link...add $5.00
Sautéed Shrimp...add $9.00
Single grilled Quail...add $9.00
6oz. Baked Salmon...add $15.00
6oz Beef Tenderloin Filet...add $30.00 -
Veal Parmesan
Veal baked with a cheesy breadcrumb topping in an aged Pecorino Romano cream. Served over linguine with a traditional marinara sauce.
$22
Specialty Entrées
-
Beef Tenderloin
6 oz. center-cut beef filet topped with a Marsala veal demi glace sauce with sautéed mushrooms. Served with polenta and asparagus.
6 ounce choice center-cut
$42
-
Grilled Veal Scaloppini
Topped with a Marsala Veal Demi Glace sauce with sautéed mushrooms. Or topped with a Lemon Beurre blanc with sautéed artichokes, served with Sautéed Vegetables.
$25.00
-
Grilled Quail
Semi-boneless quail with a rosemary garlic glaze. Served with polenta and baked Feta cheese and topped squash planks.
$24
-
Grilled Chicken Breast
Served with sauteed vegetables. Topped with a mushroom marsala sauce or Topped with artichokes and capers in a white wine butter sauce.
$19
-
Baked Atlantic Salmon
6 oz. filet with lemon and Italian herbs, served with choice of side.
6 ounce
$19
-
Meatloaf
Italian-style meatloaf topped with house Bolognese sauce. Served with rosemary roasted potatoes and bourbon baby carrots.
$19
-
Sides
Polenta 5 Rosemary-Roasted Potatoes 5 Pasta Alla Casa 5 Sautéed Spinach 5 Savory SIDES Bourbon Baby Carrots 5 Sautéed Broccoli 5 Baked Squash Planks with Feta 5 Sautéed Asparagus 5
-
Veal Scaloppine
Served with sautéed vegetables. Topped with a Marsala veal demi-glace sauce with sautéed mushrooms. or Topped with a lemon beurre blanc with sautéed artichokes and capers.
$25
Calzones
Our Italian bread dough is made fresh daily then stuffed with meats, veggies, and a blend of cheeses and baked to order. Served with our own special marinara sauce.
-
Giovanni
Pepperoni, Italian sausage, and onions.
$14.00
-
Bernini
Italian sausage, onions, and red bell peppers.
$14.00
-
Raphael
Shrimp, artichokes, and mushrooms.
$14
-
Michelangelo
Grilled chicken, artichokes, and sundried tomatoes.
$14
-
Leonardo
Spinach, artichokes, and Feta.
$14.00
-
Botticelli
Spinach, mushrooms, onions and red bell peppers.
$14.00
-
Calzone
Italian pizza dough folded over and stuffed with a blend of cheeses, then baked to a crisp, bubbly finish. Served with marinara sauce.
$8
Black Olives | Pineapple | Green Olives | Mushrooms | Onions | Roma Tomatoes | Spinach | Red Peppers | Jalapenos | Kale
$1
Extra Cheese | Pepperoni | Roasted Garlic Cloves | Anchovies | Sundried Tomatoes | Artichokes
$2
Feta Cheese | Grilled Chicken | Prosciutto | Gorgonzola Cheese | Italian Sausage | Cajun Sausage | Ground Beef
$4
Gulf Shrimp
$4
Pizzas
A thin crust pizza topped with a blend of Italian cheeses and our own special sauces.
-
Ave Antoni
Pepperoni, Italian sausage, mushrooms, onions, and red peppers with red sauce.
10"
$17
12"
$25
16"
$32
-
Cheese Stallone
Mozzarella, Provolone, and Pecorino Romano cheese with red sauce.
10"
$9
12"
$11
16"
$14
10" Cauliflower Crust
$13.5
-
Chicken Bonaparte
Grilled chicken, sundried tomatoes, onions, and mushrooms with red sauce.
10"
$16
12"
$23
16"
$30
-
Classic Luciano
Roma tomatoes and fresh basil with roasted garlic sauce.
10"
$12
12"
$15
16"
$20
-
Sauces
Traditional Red Sauce | Garlic & Herb Sauce | Pesto Sauce (blend 2 sauces for $.50 extra) Pecorino Romano Cream 10" - $1.00 12"-$2.00 16"-$3.00
-
Pizza Tropi-Kale
Prosciutto, pineapple, and kale with a red sauce.
10"
$14
12"
$20
16"
$26
-
Shrimp Sophia
Shrimp and Roma tomatoes with pesto sauce.
10"
$14
12"
$20
16"
$27
-
Venetian Veggie
Roma tomatoes, spinach, mushrooms, onions, red peppers, and red sauce.
10"
$13
12"
$20
16"
$27
-
Add Toppings
Roma Tomatoes | Black Olives | Green Olives | Onions | Jalapenos | Banana Peppers| Basil | Kale | Pineapple | Mushrooms | Spinach | Red Bell Peppers
10” - $1
12”- $2
16”- $3Anchovies | Pepperoni | Extra Cheese | Sundried Tomatoes | Artichokes | Roasted Garlic Cloves
10” - $2
12”- $3
16”- $4Grilled Chicken | Italian Sausage | Cajun Sausage | Ground Beef | Prosciutto | Feta Cheese | Gorgonzola Cheese
10”-$4
12”- $6
16”- $8Gulf Shrimp
10” -$4
12”- $7
16”- $10
Beverages
-
Fountain Drinks
Coke | Diet Coke | Sprite | Minute Maid Lemonade | Barq’s Root Beer | Mr. Pibb
$3.00
-
Tea
Sweetened or Unsweetened
$3.00
Peach Iced Tea
$3.00
-
Coffee
European Espresso
Single Shot
$5.00
Double Shot
$6.50
-
Cappuccino
Single
$5.00
Double
$6.50
-
Community Coffee
Regular or Decaffeinated
$2
Desserts
-
Italian Cream Cheese Ice Cream
Rich cream and cream cheese whipped and frozen. Served with a drizzle of sweet raspberry reduction and cookie wafers.
$10
-
Triple Chocolate Cheesecake
Chocolate cookie and nut crust with a rich chocolate cream cheese filling and sour cream topping.
$12
-
Classic Tiramisu
Italian ladyfingers dipped in Kahlua and espresso, layered with sweetened Mascarpone cream and lightly sprinkled with cocoa powder.
$12
-
Focaccia Bread Pudding
Focaccia bread chunks baked with vanilla, cinnamon, and cream. Topped with a Frangelico and Nocello sauce.
$6.00
-
Lemon Tart
With graham cracker crust.
$10
- Starters
Starters
Our Focaccia bread, dressings, marinara and pizza dough are made fresh in the restaurant.
- Soups & Salads
Soups and Salads
-
Tomato Basil Soup
Cup
$7
Bowl
$12
-
Shrimp and Asparagus Soup
Cup
$9
Bowl
$15
-
Basil Chicken Salad
Scoop of our homemade chicken salad served on a bed of mixed greens with Roma tomatoes and Focaccia. Add dressing of your choice at no additional charge.
$12.50
-
Romaine Wedge Salad
Romaine heart topped with apples, diced Roma tomatoes, Gorgonzola cheese, and crispy prosciutto. Served with our house dressing.
$12
-
Spinach Salad
Fresh spinach leaves with apples, walnuts, and Gorgonzola cheese. Served with a sweet balsamic dressing.
Small
$9.5
Large
$14
-
Caesar Salad
Romaine lettuce topped with aged Romano cheese and crostinis. Served with our classic Caesar dressing.
Small
$7.5
Large
$11
-
Green Salad
A mix of red leaf lettuce, green leaf lettuce and kale, with tomatoes and shredded aged Romano. Served with your choice of dressing.
Small $7.5 | Large $11
-
- Pastas
Pastas
-
Bolognese Pasta
Our classic Italian sausage meat sauce created from our house marinara sauce. Served over linguine pasta.
$15.00
-
Bolognese Lasagna
Layers of pasta with four cheeses and our Bolognese sauce.
$20
-
Meatballs and Pasta
Served in a red meat sauce over linguine with aged Romano cheese.
$16.50
-
Chicken Parmesan
Chicken breast baked with a cheesy breadcrumb topping in an aged Pecorino Romano cream. Served over linguine with a traditional marinara sauce.
$19.00
-
Eggplant Parmesan
Fresh eggplant slices baked with a cheesy breadcrumb topping in an aged Pecorino Romano cream. Served over linguine with a traditional marinara sauce.
$17.00
-
Pasta Fresca
Our fresh, "sauceless," light creation. Cappellini pasta topped with lightly sauteed, diced, fresh Roma tomatoes, fresh minced garlic, and fresh basil.
$12.00
-
Pastas
Cappellini
$5.00
Linguine
$5.00
Gluten Free
$6.00
Whole Wheat Spaghetti
$4.00
-
Add on to Any Dish
Grilled Chicken...add $5.00
Ground Italian Sausage...add $5.00
Italian Sausage Link...add $5.00
Sautéed Shrimp...add $9.00
Single grilled Quail...add $9.00
6oz. Baked Salmon...add $15.00
6oz Beef Tenderloin Filet...add $30.00 -
Veal Parmesan
Veal baked with a cheesy breadcrumb topping in an aged Pecorino Romano cream. Served over linguine with a traditional marinara sauce.
$22
-
- Specialty Entrées
Specialty Entrées
-
Beef Tenderloin
6 oz. center-cut beef filet topped with a Marsala veal demi glace sauce with sautéed mushrooms. Served with polenta and asparagus.
6 ounce choice center-cut
$42
-
Grilled Veal Scaloppini
Topped with a Marsala Veal Demi Glace sauce with sautéed mushrooms. Or topped with a Lemon Beurre blanc with sautéed artichokes, served with Sautéed Vegetables.
$25.00
-
Grilled Quail
Semi-boneless quail with a rosemary garlic glaze. Served with polenta and baked Feta cheese and topped squash planks.
$24
-
Grilled Chicken Breast
Served with sauteed vegetables. Topped with a mushroom marsala sauce or Topped with artichokes and capers in a white wine butter sauce.
$19
-
Baked Atlantic Salmon
6 oz. filet with lemon and Italian herbs, served with choice of side.
6 ounce
$19
-
Meatloaf
Italian-style meatloaf topped with house Bolognese sauce. Served with rosemary roasted potatoes and bourbon baby carrots.
$19
-
Sides
Polenta 5 Rosemary-Roasted Potatoes 5 Pasta Alla Casa 5 Sautéed Spinach 5 Savory SIDES Bourbon Baby Carrots 5 Sautéed Broccoli 5 Baked Squash Planks with Feta 5 Sautéed Asparagus 5
-
Veal Scaloppine
Served with sautéed vegetables. Topped with a Marsala veal demi-glace sauce with sautéed mushrooms. or Topped with a lemon beurre blanc with sautéed artichokes and capers.
$25
-
- Calzones
Calzones
Our Italian bread dough is made fresh daily then stuffed with meats, veggies, and a blend of cheeses and baked to order. Served with our own special marinara sauce.
-
Giovanni
Pepperoni, Italian sausage, and onions.
$14.00
-
Bernini
Italian sausage, onions, and red bell peppers.
$14.00
-
Raphael
Shrimp, artichokes, and mushrooms.
$14
-
Michelangelo
Grilled chicken, artichokes, and sundried tomatoes.
$14
-
Leonardo
Spinach, artichokes, and Feta.
$14.00
-
Botticelli
Spinach, mushrooms, onions and red bell peppers.
$14.00
-
Calzone
Italian pizza dough folded over and stuffed with a blend of cheeses, then baked to a crisp, bubbly finish. Served with marinara sauce.
$8
Black Olives | Pineapple | Green Olives | Mushrooms | Onions | Roma Tomatoes | Spinach | Red Peppers | Jalapenos | Kale
$1
Extra Cheese | Pepperoni | Roasted Garlic Cloves | Anchovies | Sundried Tomatoes | Artichokes
$2
Feta Cheese | Grilled Chicken | Prosciutto | Gorgonzola Cheese | Italian Sausage | Cajun Sausage | Ground Beef
$4
Gulf Shrimp
$4
-
- Pizzas
Pizzas
A thin crust pizza topped with a blend of Italian cheeses and our own special sauces.
-
Ave Antoni
Pepperoni, Italian sausage, mushrooms, onions, and red peppers with red sauce.
10"
$17
12"
$25
16"
$32
-
Cheese Stallone
Mozzarella, Provolone, and Pecorino Romano cheese with red sauce.
10"
$9
12"
$11
16"
$14
10" Cauliflower Crust
$13.5
-
Chicken Bonaparte
Grilled chicken, sundried tomatoes, onions, and mushrooms with red sauce.
10"
$16
12"
$23
16"
$30
-
Classic Luciano
Roma tomatoes and fresh basil with roasted garlic sauce.
10"
$12
12"
$15
16"
$20
-
Sauces
Traditional Red Sauce | Garlic & Herb Sauce | Pesto Sauce (blend 2 sauces for $.50 extra) Pecorino Romano Cream 10" - $1.00 12"-$2.00 16"-$3.00
-
Pizza Tropi-Kale
Prosciutto, pineapple, and kale with a red sauce.
10"
$14
12"
$20
16"
$26
-
Shrimp Sophia
Shrimp and Roma tomatoes with pesto sauce.
10"
$14
12"
$20
16"
$27
-
Venetian Veggie
Roma tomatoes, spinach, mushrooms, onions, red peppers, and red sauce.
10"
$13
12"
$20
16"
$27
-
Add Toppings
Roma Tomatoes | Black Olives | Green Olives | Onions | Jalapenos | Banana Peppers| Basil | Kale | Pineapple | Mushrooms | Spinach | Red Bell Peppers
10” - $1
12”- $2
16”- $3Anchovies | Pepperoni | Extra Cheese | Sundried Tomatoes | Artichokes | Roasted Garlic Cloves
10” - $2
12”- $3
16”- $4Grilled Chicken | Italian Sausage | Cajun Sausage | Ground Beef | Prosciutto | Feta Cheese | Gorgonzola Cheese
10”-$4
12”- $6
16”- $8Gulf Shrimp
10” -$4
12”- $7
16”- $10
-
- Beverages
Beverages
-
Fountain Drinks
Coke | Diet Coke | Sprite | Minute Maid Lemonade | Barq’s Root Beer | Mr. Pibb
$3.00
-
Tea
Sweetened or Unsweetened
$3.00
Peach Iced Tea
$3.00
-
Coffee
European Espresso
Single Shot
$5.00
Double Shot
$6.50
-
Cappuccino
Single
$5.00
Double
$6.50
-
Community Coffee
Regular or Decaffeinated
$2
-
- Desserts
Desserts
-
Italian Cream Cheese Ice Cream
Rich cream and cream cheese whipped and frozen. Served with a drizzle of sweet raspberry reduction and cookie wafers.
$10
-
Triple Chocolate Cheesecake
Chocolate cookie and nut crust with a rich chocolate cream cheese filling and sour cream topping.
$12
-
Classic Tiramisu
Italian ladyfingers dipped in Kahlua and espresso, layered with sweetened Mascarpone cream and lightly sprinkled with cocoa powder.
$12
-
Focaccia Bread Pudding
Focaccia bread chunks baked with vanilla, cinnamon, and cream. Topped with a Frangelico and Nocello sauce.
$6.00
-
Lemon Tart
With graham cracker crust.
$10
-